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PRIMO® BIO - Frantoi Cutrera dal 1906

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Production zone
Monti iblei Sicily
Altitude
350-450 mt. a.s.l.
Olive
Young and old trees in hilly and flat territory near the Mediterranean Sea
Variety
Tonda Iblea 100%
Harvesting method
Handpicking
Harvesting period
From the 1st to the 21th of November
Extration method
Continuous cold cycle
Aspect
Green, cloudy due to natural decantation
Smell
Fresh, fruity and intense with notes of pronounced green tomato and aromatic fresh herbs
Flavour/Aroma
Full bodied with lasting notes of herbs
Uses
Roasted meats and fish, soups and salads, bruschette, grilled fish, green and grilled vegetables
Packaging (boxes)
12 Bottles of 0,25 Lt 6 Bottles of 0,50 Lt 6 Cans of 3 Lt 4 Cans of 5 Lt
Certification
Aut. Con D.M. del Mi.P.A.F. n. 120800, conforme al reg. CEE n. 2092/9, Ente Certificatore Ecocert Italia
marchio in ceralacca multicultivar