The excellence of Sicilian Extra Virgin Olive Oil

Discover Primo DOP

An award-winning oil, a symbol of tradition, quality and authentic taste.

Now on special promotion with free spray format and free shipping .

Unique organoleptic characteristics

Color: Bright green.

Aroma: Intensely fruity with pronounced notes of green tomato, freshly cut grass and fresh aromatic herbs.

Taste: Full-bodied and intense; bitter and spicy present and balanced, aroma of green tomato and fresh herbs.

FIND OUT FIRST

Unique Organoleptic Characteristics

Color: Bright green.

Aroma: Intensely fruity with pronounced notes of green tomato, freshly cut grass and fresh aromatic herbs.

Taste: Full-bodied and intense; bitter and spicy present and balanced, aroma of green tomato and fresh herbs.

FIND OUT FIRST

An oil that tells the story of Sicily

Primo Extra Virgin Olive Oil is more than just a condiment: it is a journey into the authentic flavours of Sicily, produced with love and dedication from 100% Sicilian olives .

✓ Tradition and Innovation: obtained from the best olives of the Iblei Mountains, Primo represents a perfect combination of artisanal production and modern techniques.

✓ Tonda Iblea, the pride of Sicily: The Tonda Iblea olive variety is typical of the vast limestone plateau of southeastern Sicily. We are in the hinterland of the provinces of Syracuse and Ragusa: here, olive trees have grown for millennia between vast plateaus and deep valleys, giving life to one of the most suitable varieties for the production of extra virgin olive oil.

✓ Guaranteed Quality: cold pressed within a few hours of harvesting to preserve freshness and organoleptic characteristics.

Choose the format that's right for you

In a bottle or in a can; also in the BIO version: there is a format for every taste and need.

From the sustainability of 5-litre cans to the prestige of the 750ml bottle,
choose the one that's right for you and discover the privilege of bringing the taste of true Sicilian tradition to the table with free shipping .

Plus, you'll receive the convenient Primo BIO Spray for free .

Lots of benefits

in a single offer

Just for you who are visiting this page we have reserved many advantages:

✓ Free shipping

✓ The exclusive free spray to easily dose your oil on each dish. Ideal for the air fryer!

✓ In addition, by purchasing the tin format you will also receive the Frantoi Cutrera ceramic oil bottle as a gift

TAKE ADVANTAGE OF IT NOW

How to use Primo oil?

With its balanced taste, Primo is perfect for:

Season raw: salads, bruschetta, carpaccio.

Cooking with taste: grilled meat, fish or vegetable dishes.

Accompany with fresh bread and bruschetta: for a simple but irresistible appetizer.

They say about us

Trust those who have tasted us

Franca

Oil with a unique and exceptional fragrance. It makes dishes unique and tasty. Knowing that the oil comes from native production makes it even more special. Congratulations

Angel

I tried Cutrera oil in a small restaurant in Eataly in Turin. My wife immediately pointed out how good it was. So at the first opportunity, I decided to buy the 2024 product. I was ready to taste a high-quality product, but I was positively impressed by an oil that has a fruitiness and aromas with a pleasant delicately bitter aftertaste that I had never tried in any other oil. Every now and then I taste it simply with a teaspoon or on a small piece of bread. Excellent.

Isabella

A report, I believe on Rai 2, illustrated the excellence of the Frantoi and made me curious. I already have two promotional orders under my belt. Delivery times and packaging accuracy were perfect. For the moment I have started using Primo spray, comfortable and of excellent quality. I appreciated the transportation provided by BRT and opted for collection at a convenient BRT Fermopoint.

Patricia

Truly special oil. Extraordinary flavor. I have never liked an oil so much.

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Certified Excellence and Quality

Always on the podium of the main national and foreign competitions, we have reached the finals and won at least once all the national and international competitions dedicated to oil excellence. From the Olive Oil Competition in Los Angeles to the Feinschmecker Olivenöltest - Olio Award in Zurich.

Our oil is always mentioned in the main gastronomic guides, such as Slow Food and Gambero Rosso, which also awarded us the prestigious Star for having obtained the Three Leaves of quality for ten consecutive years.

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