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15 products
15 products
All the flavour of Sicilian oranges
Native to the Catania plain, Tarocco blood oranges are known for their sweetness. We've selected and processed them to produce a marmalade with a surprising flavor.
Tarocco Orange Marmalade: Enjoy it like this
Perfect for breakfast, snacks, or paired with cheeses (goat or cow). Also excellent for making cakes and desserts.
The soft Christmas cake that smells of oil
Our PanPrimo is obtained with eggs from free-range hens, the highest quality candied fruit, mother yeast renewed for over 50 years and our Primo DOP extra virgin olive oil which gives softness and lightness.
Enjoy it like this
Perfect as a sweet or dessert at the end of a meal or for breakfast and snack. Recommended pairing with vanilla ice cream or hot custard.
All the taste of Sicilian oranges
Our Sicilian blonde oranges are perfect for the production of a jam with a characteristic bittersweet taste.
Enjoy it like this
Perfect for breakfasts, snacks or paired with cheeses (goat or cow's milk). Also excellent for the preparation of cakes and desserts.
The purest honey, from the nectar of orange blossoms
A honey with an intense scent of orange blossom and a sweet and aromatic flavour. Not pasteurized. Produced in organic cultivations in the Catania Plain in Sicily and in the Calabrian highlands.
Enjoy it like this
Ideal for sweetening and flavoring yogurt, desserts, teas and herbal teas. It is also excellent for seasoning omelettes, spring salads, vinaigrettes, raw or cooked fish. But also to accompany a cheese platter.
All the taste of Sicilian mandarins
We use our late mandarins, with only the addition of zest. The result is a genuine jam with a surprisingly authentic flavor of freshly picked fresh mandarin.
Enjoy it like this
Perfect for breakfasts, snacks or paired with cheeses (goat or cow's milk). Also excellent for the preparation of cakes and desserts.
All the flavor of Sicilian lemons
Fragrant and aromatic, our lemons, harvested in the Syracuse area, express the very spirit of Sicily. We use them to make a jam with aromatic notes reminiscent of Sicilian granita.
Organic Lemon Marmalade: Enjoy it like this
Perfect for breakfast, snacks, or paired with cheeses (goat or cow). Also excellent for making cakes and desserts.
A very pure honey, from the nectar of lemon flowers
A very pure honey with an intense lemon scent. Not pasteurized. Produced in Mediterranean organic cultivations. The particular texture is due to the natural micro-crystallization process.
Enjoy it like this
Ideal for sweetening and flavoring yogurt, desserts, teas and herbal teas. It is also excellent for seasoning omelettes, spring salads, vinaigrettes, raw or cooked fish. But also to accompany a cheese platter.
Sicilian onions in a sweet and sour version
The perfect sweet and sour combination of onion, with its distinctive aromatic note, is the basis of this jam with a surprising flavour.
Onion Jam: Enjoy it like this
Perfect paired with cheeses (goat's cheese, fresh or blue cow's milk cheese), or with side dishes and main courses such as burgers and roasts.
The jam that tastes like summer
Sweet, soft and fragrant, our apricots harvested in summer in our orchards are hand-processed to prepare an extra perfect jam.
Enjoy it like this
Perfect for breakfasts, snacks or paired with cheeses (goat or cow's milk). Also suitable for the preparation of cakes and desserts.
Segreti di Sicilia Pistachio Spread is a true delight designed for those who love refined and authentic flavors. Made with select pistachios, this spread is perfect for breakfast, snacks, or any other moment of pure indulgence. With its velvety texture and intense flavor, it captures all the aroma and tradition of Sicily in every teaspoon.
Enjoy it like this
Ideal for spreading on bread and biscuits, as a filling for desserts or simply to enjoy with a spoon.
Nero d'Avola in a sweet version
Our native Nero d'Avola wine is cooked with natural pectin extracted from the carob fruit to produce a sweet and aromatic jelly, perfect for preparing gourmet dishes.
Wine Jam: Enjoy it like this
Perfect paired with cheeses (fresh goat or cow), second courses, side dishes of your choice or paired with sweets and desserts (panna cotta).
All the flavor of Sicilian grapefruits
Our pink grapefruits, harvested in the Syracuse area and characterized by a strong sweet-bitter contrast, are used to prepare a genuine jam that gives an extra boost to breakfast.
Organic Pink Grapefruit Marmalade: Enjoy it this way
Perfect for breakfast, snacks, or paired with cheeses (goat or cow). Also excellent for making sweets and desserts.
Tomato Jam: Sweet Cherry Tomatoes
We've interpreted the sweetness of cherry tomatoes. Here, they're enhanced in an extra-spreadable jam with surprising aromatic tomato notes.
Enjoy it like this
Perfect paired with cheeses (fresh goat or cow), or with second courses and side dishes.
The purest honey, from the nectar of flowers typical of the Mediterranean scrub
A pure and fragrant honey, of floral origin. Unpasteurized. Produced from organic Mediterranean farms. Its distinctive texture is due to the natural process of microcrystallization.
Enjoy it like this
Ideal for sweetening and flavoring yogurt, desserts, teas, and herbal teas. It's also excellent for seasoning omelettes, spring salads, vinaigrettes, and raw or cooked fish. It also pairs well with a cheese platter.
The purest honey, from the nectar of chestnut flowers
A honey with an intense and strong aroma, a sweet flavor, with a bitter aftertaste. The color is dark amber, tending towards brown. Not pasteurized. Produced in the woods of the Etna Park in Sicily and the Sila Park in Calabria, in June and July.
ORGANIC Chestnut Honey: Enjoy it like this
Perfect on cheeses. It's also great as an ingredient in cakes or added to a cup of natural yogurt or a cream-based dessert.
