Organic Sicilian Mandarin Jam

€5,90

All the taste of Sicilian mandarins
We use our late mandarins, with only the addition of zest. The result is a genuine jam with a surprisingly authentic flavor of freshly picked fresh mandarin.

Enjoy it like this
Perfect for breakfasts, snacks or paired with cheeses (goat or cow's milk). Also excellent for the preparation of cakes and desserts.

You will receive your package between the November 15 and the November 18

Format:

Organic mandarin, organic cane sugar, organic lemon juice. Gelling agent: Pectin; Fruit used: 52g per 100g of finished product.

Nutritional Values

Fats 0 g

0 %

Average nutritional values ​​per 100 g of product.

Marmellata di Mandarino BIO Siciliano - FRANTOI CUTRERA

Organic Sicilian Mandarin Jam

€5,90

€5,90

Organic Sicilian Mandarin Jam

  • How Segreti di Sicilia organic mandarin jam is produced

    Our ORGANIC mandarin jam is produced from the very sweet Sicilian mandarins of the late variety. We work them with a low temperature cooking process that allows us to keep the taste, intense color and properties of the citrus fruits intact. ORGANIC mandarin jam has an orange color with intense aromatic notes of mandarin. The consistency is thick and creamy. The flavor is balanced in terms of sweetness and bitterness thanks to the use of cane sugar and zest.

  • The origin and quality of ingredients and processing

    Our Segreti di Sicilia line of preserves was born from the love for this land and its traditions, from the scents of our childhood, from our grandmother's secrets and from the rediscovery of an authentic and genuine past. Each product speaks of a specific territory, of a biodiversity that the world envies us. We choose each of them from our own crops or from our network, small and local productions and farmers who work the land with the same passion and respect as in the past. These genuine products are then transformed in our modern canning plant with the help of latest generation machinery. We use innovative cooking and preservation techniques that guarantee absolute respect for the original recipe and, at the same time, the preservation of all the organoleptic characteristics of the fresh product and its main nutritional aspects. The absence of preservatives and colorings allows you to taste a genuine product.

Further Information

Late mandarins grown organically in Sicily have notable healthy properties. They are rich in vitamin B1 and B2 which help digestion and improve the cardio-respiratory system. They are also rich in vitamin PP beta-carotene and fibre.

Like other excellent quality jams, our Segreti di Sicilia ORGANIC mandarin jam can be used for breakfasts and snacks, for example spread on a slice of toast or used to season plain yogurt. Its use is also interesting in combination with cheeses (goat's or cow's milk) or for the preparation of cakes and desserts.

Generally, sweet and creamy cheeses go well with compotes and jams with a sour flavour, while sweet compotes and jams go better with mature ones. For example, soft, sweet and fresh cheeses such as ricotta and robiola go well with acidic jams such as lemon, orange and mandarin jams, or berry jam. Hard and mature cow's milk cheeses such as Grana Padano or Parmigiano Reggiano go well with pear jam, goat's cheese with raspberry, fig and apricot jam or orange and mandarin jam, pecorino cheese with lemon jam and tomato or onion.

According to our traditional recipe, mandarin jam is prepared in such a way that the bitterness is well balanced and not very present on the palate. In fact, the processing involves a soaking phase which allows the bitter notes to disperse before cooking.

Always Fresh

All products are from the latest available production.

Italians and Naturals

We only use raw materials from our land.

Secure Shipping

Fast shipping and secure packaging. And if you have any issues, we're here to help.

Dedicated Customer Service

We're always available to help you: via chat, phone, or email.