Our Primo PDO has been on the podium of the main national and foreign competitions for over 20 years and has collected around 170 awards from 2001 onwards. Constantly present in the prestigious FLOS OLEI guide which monitors the best extra virgin olive oils at an international level. Always a finalist in the prestigious Ercole Olivario competition and winner several times in the various categories. He obtained first place in 2019 at the Sol d'Oro of the Sol salon in Verona where every year he is a regular guest in the final selection phases. Primo PDO has reached the finals and won at least once all the national and international competitions dedicated to olive oil excellence. From the Olive Oil Competition in Los Angeles to the Feinschmecker Olivenöltest - Olio Award in Zurich. Furthermore, it is always reported in the main gastronomic guides, such as Slow Food and Gambero Rosso which also awarded us the prestigious Star for having obtained the Tre Foglie quality for ten consecutive years.