Collection: First: Award-winning Extra Virgin Olive Oil

First in name and in fact: it is the first Monti Iblei DOP certified extra virgin olive oil; it is obtained from olives from the first harvest of the year; it was our first oil to be awarded back in 2001 and has never stopped achieving success in the main international competitions. Its story begins on the centuries-old olive trees facing south on the Iblei Mountains, 400 meters above sea level.

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Primo: Olio Extravergine di Oliva Pluripremiato
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  • Primo DOP - Extra Virgin Olive Oil - 6 Bottles Box
    Regular price
    From €92,90
    Sale price
    Regular price
    From €92,90
    Regular price
    From €92,90
    Sale price
    Regular price
    From €92,90
  • PRIMO® BIO: Organic Extra Virgin Olive Oil - 6 Bottles Box
    Regular price
    From €92,90
    Sale price
    Regular price
    From €92,90
    Regular price
    From €92,90
    Sale price
    Regular price
    From €92,90
  • Primo BIO Spray - Extra Virgin Olive Oil
    Regular price
    €9,90
    Sale price
    Regular price
    €9,90
    Regular price
    €9,90
    Sale price
    Regular price
    €9,90
  • Primo DOP - Extra Virgin Olive Oil - Tin
    Regular price
    From €79,90
    Sale price
    Regular price
    From €79,90
    Regular price
    From €79,90
    Sale price
    Regular price
    From €79,90

First in name and in fact

Our Primo DOP monocultivar extra virgin olive oil contains its own history in its name. It is obtained from olives from the first harvest of the year, it was our first oil to be awarded and it was the first Monti Iblei DOP certified extra virgin olive oil. Precisely thanks to our long work of experiments in the field and in the oil mill it was possible to start the process for the recognition of what is today considered one of the most valuable and sought after Sicilian PDOs.

The most awarded extra virgin olive oil

Our Primo PDO has been on the podium of the main national and foreign competitions for over 20 years and has collected around 170 awards from 2001 onwards. Constantly present in the prestigious FLOS OLEI guide which monitors the best extra virgin olive oils at an international level. Always a finalist in the prestigious Ercole Olivario competition and winner several times in the various categories. He obtained first place in 2019 at the Sol d'Oro of the Sol salon in Verona where every year he is a regular guest in the final selection phases. Primo PDO has reached the finals and won at least once all the national and international competitions dedicated to olive oil excellence. From the Olive Oil Competition in Los Angeles to the Feinschmecker Olivenöltest - Olio Award in Zurich. Furthermore, it is always reported in the main gastronomic guides, such as Slow Food and Gambero Rosso which also awarded us the prestigious Star for having obtained the Tre Foglie quality for ten consecutive years.