Seasoning based on 98% extra virgin olive oil flavored with chilli pepper

Q: A special milling

Dressing based on extra virgin olive oil flavored with chili pepper, like all our extra virgin olive oils, is produced in our large mill, inside a large production plant that is an international point of reference for the search for the highest quality evo oil. It is a concentration of technology unique in the world, created in collaboration with Pieralisi, world leader in oil machinery. Here, today, we can integrate our know-how and the passion that we put into our work every day with the best technologies ever.

Q: How is the Extra Virgin Olive Oil Dressing flavored?

To flavor our special Selezione Cutrera blend we only use natural Sicilian chilli pepper flavour. Chili pepper is a spice with a spicy and unmistakable aroma, taste and flavour. As well as its countless nutritional and healthy properties. Its aroma is characteristic of all southern cuisines, including the Mediterranean one. The scent in the kitchen accompanies rich and tasty traditional dishes and whenever you want to give a spicy taste and an edge to the overall dish. The essence is extracted from fresh chilli pepper through natural methods that allow all the organoleptic characteristics of the chilli pepper to be kept intact and, obviously, all the taste and aroma to then be found intact in the dish.

Q: How can you use the Chilli Flavored Extra Virgin Olive Oil Dressing?

Dressing based on extra virgin olive oil flavored with chili pepper can be used in all dishes where you want to add the scent, aroma and spiciness of chili pepper together with the oil-based dressing. Pizza is an example. As well as the classic pasta with garlic, oil and chili pepper. But the use of this product, in the kitchen, is very convenient because it allows you to obtain very tasty soffritti with few ingredients, the guaranteed base for dishes with a full and intense flavor.

Q: Where do the olives and aromas for the production of Chilli Flavoured Extra Virgin Olive Oil Dressing come from?

Our aromas are exclusively natural and our olives are exclusively Sicilian. Many come from our own olive groves, others from suppliers in our network who we choose carefully and who share our same values of quality and sustainability and who grow organically. Above all, we support small production: we maintain an intrinsic bond with the local community made up of olive growers and small producers who give our mills the best of their production. With a view to common development and with an important added value for our entire territory.

Dressing based on extra virgin olive oil flavoured with chilli pepper

The best Sicilian cultivars meet the chilli pepper
Selezione Cutrera is the extra virgin olive oil obtained from the selection of the best Sicilian cultivars, Moresca, Tonda Iblea, Biancolilla and Nocellara etnea.

At the table it is used like this
Here is a full-bodied oil with very balanced bitterness and spiciness and a spicy chili pepper flavor. Ideal for spicy first courses, legume and fish soups, bruschetta, pizza.

€9,90

Riceverai il pacco tra il October 25 e il October 28

Format: 0.25 l

Condimento a base di olio extra vergine di oliva 98% aromatizzato al peperoncino - FRANTOI CUTRERA

Seasoning based on 98% extra virgin olive oil flavored with chilli pepper

€9,90

Seasoning based on 98% extra virgin olive oil flavored with chilli pepper

Informazioni

Origine
Blend of Moresca, Tonda Iblea, Biancolilla and Nocellara varieties, harvested in south-eastern Sicily at 200-400 meters above sea level, from young olive groves in hilly and flat areas close to the sea. With the addition of natural chilli flavouring.

Estrazione
Solely mechanically, in a latest generation oil mill with continuous cycle 4.0 technology, two-phase extraction, without adding water and at a controlled "cold" temperature (<27°C).
Caratteristiche

Profumo
medium fruity with natural notes of chilli.

Sapore / Aroma
full-bodied with very balanced bitterness and spiciness, it has a chilli flavor and aroma.

Impiego
excellent for penne all'arrabbiata, legume and fish soups, on bruschetta and on all types of pizza. To be used imaginatively on all Mediterranean cuisine dishes
How it was born Condiment based on extra virgin olive oil flavoured with chilli pepper

Our Chilli Pepper Flavoured Extra Virgin Olive Oil Dressing is produced from some of the best Sicilian cultivars, Moresca, Tonda Iblea, Biancolilla and Nocellara etnea, harvested in south-eastern Sicily, at 200-400 metres above sea level, from young olive groves in hilly and flat areas close to the Mediterranean Sea. This special blend allows us to combine the various organoleptic characteristics that come from the different cultivars, each an expression of a specific territory. We add the natural aroma of chilli pepper to this blend to allow for the most varied and imaginative uses in the kitchen.

Uses in the kitchen of the Dressing based on extra virgin olive oil flavoured with chilli pepper

This particular oil reveals a medium fruity aroma with natural notes of chilli, a full-bodied aroma with very balanced bitterness and spiciness and an evident, unmistakable taste of chilli. This characteristic makes it a versatile product in the kitchen that can be used for savory and spicy, classic and Mediterranean but also original and fusion-style preparations. For example, it is very convenient for preparing the classic pasta with oil, garlic and chilli pepper because it allows you to quickly obtain a tasty and delicious condiment. For the same reason it is ideal in the preparation of sautéed meats, bruschetta with tomato and sauces in general when you want to give a strong spicy flavour.

Sempre Freschi

Gli oli venduti nel nostro shop sono sempre dell'ultima annata disponibile

Italiani e Naturali

Utilizziamo solo materie prime provenienti dalla nostra terra

Spedizione Sicura

Imballo resistente e a prova di rottura. E se c'è qualche problema, siamo pronti a risolvere

Servizio Clienti Dedicato

Siamo sempre disponibili ad aiutarti: via chat, telefono o mail

Ulteriori Informazioni

Dressing based on extra virgin olive oil flavored with chili pepper, like all our extra virgin olive oils, is produced in our large mill, inside a large production plant that is an international point of reference for the search for the highest quality evo oil. It is a concentration of technology unique in the world, created in collaboration with Pieralisi, world leader in oil machinery. Here, today, we can integrate our know-how and the passion that we put into our work every day with the best technologies ever.

To flavor our special Selezione Cutrera blend we only use natural Sicilian chilli pepper flavour. Chili pepper is a spice with a spicy and unmistakable aroma, taste and flavour. As well as its countless nutritional and healthy properties. Its aroma is characteristic of all southern cuisines, including the Mediterranean one. The scent in the kitchen accompanies rich and tasty traditional dishes and whenever you want to give a spicy taste and an edge to the overall dish. The essence is extracted from fresh chilli pepper through natural methods that allow all the organoleptic characteristics of the chilli pepper to be kept intact and, obviously, all the taste and aroma to then be found intact in the dish.

Dressing based on extra virgin olive oil flavored with chili pepper can be used in all dishes where you want to add the scent, aroma and spiciness of chili pepper together with the oil-based dressing. Pizza is an example. As well as the classic pasta with garlic, oil and chili pepper. But the use of this product, in the kitchen, is very convenient because it allows you to obtain very tasty soffritti with few ingredients, the guaranteed base for dishes with a full and intense flavor.

Our aromas are exclusively natural and our olives are exclusively Sicilian. Many come from our own olive groves, others from suppliers in our network who we choose carefully and who share our same values of quality and sustainability and who grow organically. Above all, we support small production: we maintain an intrinsic bond with the local community made up of olive growers and small producers who give our mills the best of their production. With a view to common development and with an important added value for our entire territory.