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69 products
69 products
Lemon scented salt
This salt comes from the historic and prestigious Sicilian salt pans. It is produced and processed in an artisanal way and embellished with dried lemon peels.
Enjoy it like this
Raw. Recommended for flavoring fish, white and red meats or to enhance the sweet flavor of cakes and biscuits.
A tasty pesto, typical of the province of Trapani
Typical condiment from the Sicilian province of Trapani, enhanced by the addition of Frantoi Cutrera extra virgin olive oil. It has a dense, creamy consistency and a full, intense flavour.
Trapani-style pesto: Enjoy it like this
Perfect on pasta first courses and in particular on trofie, also excellent on bruschetta.
A spicy and tasty pesto
Red peppers, chili peppers and tomatoes grown in the Sicilian sun: this mix of tasty ingredients gives life to a product with a strong and strong taste that summarizes the main characteristics of the island's flavours. The balanced spiciness allows you to feel all the flavours.
Enjoy it like this
Excellent as an appetizer on bruschetta or crostini. Also recommended for seasoning first courses, pizzas and savory pies.
All the taste of Sicilian grapefruits
Our pink grapefruits, harvested in the Syracuse area and characterized by a strong sweet-bitter contrast, are used for the preparation of a genuine jam that gives an extra boost to breakfast.
ORGANIC Pink Grapefruit Jam: Enjoy it like this
Perfect for breakfasts, snacks or paired with cheeses (goat or cow's milk). Also excellent for the preparation of sweets and desserts.
Orange scented salt
This salt comes from the historic and prestigious Sicilian salt pans. It is produced and processed in an artisanal way and embellished with dried orange peels.
Enjoy it like this
Raw. Recommended for flavoring fish, white and red meats or to enhance the sweet flavor of cakes and biscuits.
A tasty pesto, from sea and land
This recipe celebrates the scent of the Mediterranean Sea, thanks to the use of three characteristic ingredients: dried tomatoes, anchovies and capers, bound together by our Frantoi Cutrera extra virgin olive oil.
Enjoy it like this
A pesto with a strong, balanced flavor and a fresh, aromatic scent. Perfect to accompany appetizers and to season bruschetta and sandwiches.
From the sea to the table
This special coarse-grained salt comes from the historic and prestigious Sicilian salt mines, those of Trapani. It is produced and processed in an artisanal way.
Sicilian Coarse Grain Salt: Enjoy it like this
For all cooking uses and to flavour and enhance meats and focaccias.
Salt with the scent of Sicily
This salt comes from the historic and prestigious Sicilian salt pans. It is aromatic and pungent, obtained by mixing Sicilian herbs and spices that grow spontaneously on the slopes of our mountains.
Enjoy it like this
Raw and cooked. We recommend pairing with meat or fish dishes.
All the goodness of Sicilian artichokes
The prized Sicilian variety of violet artichoke is the protagonist of this recipe prepared according to the best island tradition and completed with extra virgin olive oil, Biancolilla variety, with an artichoke scent.
Enjoy it like this
Delicate taste and creamy consistency. Excellent as an appetizer on bruschetta or crostini. Also recommended for embellishing first courses, pizzas and savory pies.
Pistachio Spreadable Cream: All the Sweetness of Sicily
Segreti di Sicilia Pistachio Spread is an authentic delight designed for those who love refined and authentic flavors. Prepared with selected pistachios, this spread is perfect for enriching breakfasts, snacks or moments of pure pleasure. With its velvety texture and intense flavor, it contains all the aroma and tradition of Sicily in every teaspoon.
Enjoy it like this
Ideal for spreading on bread and biscuits, as a filling for desserts or simply to enjoy with a spoon.
All the goodness of Sicilian capers
If there is a taste that immediately reminds us of Sicily it is that of capers: the very resistant plants grow courageously on the slopes burned by the sun and yet are capable of producing a tender and tasty fruit with an unmistakable flavour. Which here meets the intensity of Frantoi Cutrera extra virgin olive oil.
Caper cream: enjoy it like this
Strong flavor and creamy consistency. Excellent as an appetizer on bruschetta or crostini. Also recommended for embellishing first courses and fish-based second courses.
An aromatic zero kilometer pesto
This pesto represents some of the excellences and typical features of our territory, the Iblei Mountains: almonds, spontaneous wild fennel, tomato, semi-mature Cosacavaddu Ibleo cheese and obviously our extra virgin olive oil from olives harvested in our olive groves.
Enjoy it like this
Excellent as an appetizer on bruschetta or crostini. Also recommended for seasoning first courses, pizzas and savory pies. An aromatic zero kilometer pesto.
Only olives, salt and tradition
Our Nocellara variety olives are harvested when fully ripe and naturally preserved in water and salt. Being whole they maintain their natural flavor and texture.
Nocellara black olives: Taste them like this
Drain before use and season to taste. Perfect for appetizers and appetizers.