Sicilian version Arrabbiata sauce with fresh tomatoes – Secrets of Sicily

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The sauce spicy but not too much It is a spicy sauce but with a perfectly balanced flavour. We prepare it with fres...
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How the Sicilian version of Arrabbiata sauce with fresh Segreti di Sicilia tomatoes is produced

The properties of organic Sicilian chilli pepper

The origin and quality of ingredients and processing

Born in grandmother's kitchen

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Frequently asked questions about Sicilian version of Arrabbiata sauce with fresh tomatoes Segreti di Sicilia

How do you use the Sicilian version of Arrabbiata sauce with fresh Segreti di Sicilia tomatoes?

The Sicilian version of the Arrabbiata sauce with fresh Segreti di Sicilia tomatoes can be consumed naturally, without further processing. Just heat it for two minutes in a saucepan over low heat and season the pasta directly on the plate. To be finished only with a drizzle of extra virgin olive oil and a sprinkling of grated caciocavallo cheese. This sauce is perfect on all Segreti di Sicilia pasta shapes: spaghetti n.3, paccheri, busiate, tagliatelle. And it also has various other uses in the kitchen: for example it can be used as is to season pizza or to give more flavor to meat or fish main courses.

How do you cook the Sicilian version of Sugo all'arrabbiata with fresh tomatoes?

The Sicilian version Arrabbiata sauce with fresh Segreti di Sicilia tomatoes is ready to be used, no cooking or preparation is required. Unlike tomato puree, which must be cooked and seasoned, for example with basil, oil and garlic, this sauce is already flavored with typical Sicilian aromas and prepared according to the traditional recipe. To season a classic pasta dish, this sauce should only be heated slightly.

How do you prepare an arrabiata sauce?

According to our traditional recipe, the arrabiata sauce is prepared starting from fresh tomato puree to be cooked and seasoned with extra virgin olive oil, spicy chilli pepper, salt, parsley, garlic and a little sugar to reduce the acidity of the sauce. You can prepare the arrabiata sauce starting from a base such as our ready-made organic cherry tomato sauce. Just cook it briefly with chilli and garlic to let it flavour.

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