Marinara sauce with garlic and oregano - Secrets of Sicily

€3,25

Sicilian Marinara: A Simple Oregano-Flavored Sauce

A sauce similar to the famous pizza sauce, with tomato, garlic, and oregano. Simple and aromatic, it evokes the Mediterranean, the sun, the simplicity, and the aromas of Sicilian peasant cuisine.

Sicilian Marinara Sauce: Enjoy it this way

Heat for two minutes. Perfect on all Segreti di Sicilia pasta shapes and pizza. Finish with a drizzle of Frantoi Cutrera olive oil.

You will receive your package between the November 15 and the November 18

Format:

Tomato sauce, Frantoi Cutrera extra virgin olive oil, sugar, salt, garlic, oregano. Acidifier: citric acid.

Nutritional Values

Fats 2.2 g

1 %

Average nutritional values ​​per 100 g of product.

sugo alla marinara siciliana Segreti di Sicilia per pasta

Marinara sauce with garlic and oregano - Secrets of Sicily

€3,25

€3,25

Marinara sauce with garlic and oregano - Secrets of Sicily

  • How the Segreti di Sicilia marinara sauce with garlic and oregano is produced

    Our marinara sauce with garlic and oregano is produced by lightly sautéing onion in Frantoi Cutrera extra virgin olive oil. To this are added the tomato sauce and the other ingredients, including Sicilian garlic and oregano, in a low pressure cooker to preserve the organoleptic characteristics of all the raw materials. The sauce has an intense red color, with aromatic notes of tomato, oregano and garlic. The consistency is velvety.

  • The origin and quality of ingredients and processing

    Our Segreti di Sicilia line of preserves was born from the love for this land and its traditions, from the scents of our childhood, from our grandmother's secrets and from the rediscovery of an authentic and genuine past. Each product speaks of a specific territory, of a biodiversity that the world envies us. We choose each of them from our own crops or from our network, small and local productions and farmers who work the land with the same passion and respect as in the past. These genuine products are then transformed in our modern canning plant with the help of latest generation machinery. We use innovative cooking and preservation techniques that guarantee absolute respect for the original recipe and, at the same time, the preservation of all the organoleptic characteristics of the fresh product and its main nutritional aspects. The absence of preservatives and colorings allows you to taste a genuine product.

pasta alla marinara Siciliana

Further Information

For our Segreti di Sicilia marinara sauce with garlic and oregano we choose Sicilian garlic and oregano. Sicilian garlic, in addition to its intense flavor, is known for its healthy properties: it is a treasure chest of principles such as group B vitamins and is a digestive, carminative, antiseptic and hypoglycemic. Oregano is a very fragrant aromatic herb that grows spontaneously in many areas of Sicily: it is used in many traditional preparations, from bruschetta to sauces and tasty sauces. From the point of view of properties, oregano promotes the secretion of gastric juices and is digestive. It is also antispasmodic, antiseptic, vermifuge, calming, analgesic and expectorant.

The Segreti di Sicilia marinara sauce with garlic and oregano is already ready. Just heat it for two minutes in a saucepan over low heat and season the pasta directly on the plate. To be finished only with a drizzle of extra virgin olive oil and a sprinkling of caciocavallo cheese. Also perfect for seasoning classic marinara pizza or white meat second courses.

The Segreti di Sicilia marinara sauce with garlic and oregano is ready to be used, no cooking or preparation is required. To season a classic pasta dish, this sauce should only be heated slightly over low heat. For a more homogeneous result you can heat the sauce in the pan and sauté the pasta while it is still al dente in the pan together with the sauce. To season pizza, however, you can use it as is.

According to our traditional recipe, the marinara sauce is prepared starting from a sautéed onion in which the tomato puree is then cooked together with oregano and other Sicilian ingredients and aromas. You can prepare the marinara sauce also starting from a base such as our ready-made organic cherry tomato sauce and our naturally dried oregano.

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