Cerasuolo di Vittoria Classico DOCG Taliari - Akrille Red Wine
€26,90
Unit price perMATURATION
The grapes, fully ripe and selected in the vineyard, are harvested in the first ten days of October. The Frappato and the Nero d'Avola undergo red vinification with maceration on the skins for about 20 - 30 days in steel tanks, at a controlled temperature between 22 and 27 degrees. Part of it then matures in French oak tonneaux for about 8 months and is subsequently placed in steel for a further 10 months or so. It is then bottled and left to refine in the bottle for about six months.
TASTING NOTES
Deep cherry red with violet reflections. On the nose our Cerasuolo di Vittoria Classico DOCG offers fruity notes, with hints of blueberry, morello cherry and blackberry, over an undertone of licorice. The taste is full, warm and enveloping, with red-fruit notes and a long finish. A well structured, complete and balanced wine.
PAIRING
Ideal with red meat, game and mature cheeses such as Ragusano DOP. A serving temperature between 18 and 20 degrees is recommended.
GRAPE VARIETY: Nero d'Avola / Frappato
SERVING TEMPERATURE: 18/20°
Quantity discount
Pack of 6 bottles: 5 + 1 free — €22.42 per bottle instead of €26.90, you save around 17%
Cerasuolo di Vittoria Classico DOCG Taliari - Akrille Red Wine
MATURATION
The grapes, fully ripe and selected in the vineyard, are harvested in the first ten days of October. The Frappato and the Nero d'Avola undergo red vinification with maceration on the skins for about 20 - 30 days in steel tanks, at a controlled temperature between 22 and 27 degrees. Part of it then matures in French oak tonneaux for about 8 months and is subsequently placed in steel for a further 10 months or so. It is then bottled and left to refine in the bottle for about six months.
TASTING NOTES
Deep cherry red with violet reflections. On the nose our Cerasuolo di Vittoria Classico DOCG offers fruity notes, with hints of blueberry, morello cherry and blackberry, over an undertone of licorice. The taste is full, warm and enveloping, with red-fruit notes and a long finish. A well structured, complete and balanced wine.
PAIRING
Ideal with red meat, game and mature cheeses such as Ragusano DOP. A serving temperature between 18 and 20 degrees is recommended.
GRAPE VARIETY: Nero d'Avola / Frappato
SERVING TEMPERATURE: 18/20°
Quantity discount
Pack of 6 bottles: 5 + 1 free — €22.42 per bottle instead of €26.90, you save around 17%
€26,90
Unit price perYou will receive your package between the October 11 and the October 14
€26,90
Unit price per
Always Fresh
The products on sale are from the latest production or latest available vintage