We're thrilled to share some special news: we've been included in the Flos Olei 2026 guide, the international benchmark for excellent extra virgin olive oil.
Flos Olei is the first global guide entirely dedicated to EVO oil, curated by expert tasters and a reference point for producers and enthusiasts.
An award that confirms the quality and passion we put into our work every day.
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€105,90
Unit price perPrimo is the monocultivar DOP extra virgin olive oil obtained with 100% olives from the first harvest of the year.
Primo DOP is Frantoi Cutrera's flagship brand, the first to receive the award back in 2001. Since then, it has never ceased to be our greatest pride and has never slipped from the podium: it consistently tops the rankings of the main national and international extra virgin olive oil competitions. An undeniable guarantee of consistent quality.
Primo was the first Sicilian extra virgin olive oil to obtain the Monti Iblei DOP (Controlled Origin) certification. Today, it is one of the most sought-after and prized. Because in the kitchen, more than a condiment, it can be considered a true food: it is an intense, robust, and fragrant oil, suitable for hearty first courses, meats, and legumes. It enhances grilled fish, soups and salads, bruschetta, and Caprese salad. And its intensity defines the destiny of every dish.
